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The Best Martini Recipes for National Martini Day – Pursuitist


National Martini Day is Sunday, June 19th, and here are the best martini recipes to celebrate the much-loved holiday:

Kástra Martiny 

Created by Takuma Watanabe, Co-Founder and Beverage Director of Martiny’s (121 E 17th St, New York, NY)

INGREDIENTS:

2 oz Kástra Elión

0.25 oz Carpano Bianco Vermouth

Greek Olive

METHOD:

Stir over ice. Grapefruit peel discarded. Served up in a Nick and Nora glass. Garnish with a greek olive.

 

Classic Martini 

Available at Gin Lane Bar (Barr Hill Distillery, 116 Gin Lane, Montpelier, VT)

 

INGREDIENTS:

2.25oz  Barr Hill Gin

0.75oz  Dry Vermouth

Lemon Twist Garnish

METHOD:

 Combine ingredients in a mixing glass, add ice, stir, and strain into a cocktail glass. garnish with a lemon twist.

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The DCV Martini 

The DCV Martini is made with Double Cross Vodka, seven-times distilled and filtered made with estate-grown winter wheat and mountain spring water. Smooth, elegant and crisp, this is best with Double Cross Bleu Cheese Truffle Olives.

INGREDIENTS:

3 ounces Double Cross Vodka

1-ounce dry vermouth

Double Cross Bleu Cheese Truffle Olives

 

METHOD:

Pour all ingredients into a mixing glass with ice. Stir well.

Kimberly Fisher

Kimberly Fisher is a Pursuitist contributor. As a freelance writer and on-camera host, Kimberly has traveled the world and has published over 400 articles in over 44 publications including Sherman’s Travel, Huffington Post, Just Luxe, Luxury Lifestyles UK, eHow, Examiner, Food Wine Travel Magazine, Luxe Beat, NiteGuide, Ocean View, and USA Today. Disclosure: Kimberly is under contract with JAJA Tequila.





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